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Chicago Restaurant Week

Join us for Chicago Restaurant Week from Friday, January 24th – Sunday, February 9th! Enjoy a 3 course lunch menu for $30 per person, plus tax, and a 3 course plus beverage dinner menu for $45 per person, plus tax.

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Hours

Coffee & Pastry Counter

Monday – Friday: 7:00AM - 8:00PM

Breakfast

Monday - Friday: 7:00AM - 11:00AM

Lunch

Monday - Friday: 11:30AM - 4:00PM

Dinner

Monday - Friday: 4:00PM - 8:00PM

Holiday

December 24th - December 27th:
Closed

New Year’s Eve, Tuesday December 31st:
Closed

New Year’s Day, Wednesday January 1st:
Closed

Special

Thursday, December 12th: Closing at 2:00PM
Thursday, December 19th: Closing at 1:30PM
Monday, December 23rd: Opening at 11:30AM

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