Our Team
Marc Jacobs
Executive Partner and Divisional President
Michael Giles
Managing Partner
Maureen Larson
Partner
John Economos
Partner
John Chiakulas
In Loving Memory: 1963-2021 Chef Partner
Susan Weaver
Chef Partner
Rita Dever
Chef Partner
Cannon Porter
Partner
Yasmin Gutierrez
Partner and Executive Pastry Chef
Andrew Ashmore
Partner & Beatrix Corporate Chef
Alfredo Sandoval
Senior Executive Chef
Keith Raap
General Manager
Efrain Betancourt
Chef De Cuisine
Giovanni Martinez
Sous Chef
Max Stern
Beverage Manager
Mya Chavez
Service Manager
Cassandra Sheehan
Senior Office Manager
Kay Lenkus
Office Manager
Rebecca Weber
Senior Sales & Catering Manager
Sharlene Hobbs
Divisional Training Director
Cara Yaffe
Director of Marketing and Communications
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Hours
Coffee & Pastry Counter
Monday – Friday: Open 7:00AM
Saturday & Sunday: Open 8:00AM
Breakfast
Monday - Friday: 7:00AM - 11:00AM
Lunch
Monday - Friday: 11:30AM - 4:00PM
Dinner
Monday - Thursday: 4:00PM - 9:00PM
Friday: 4:00PM - 10:00PM
Saturday: 3:00PM - 10:00PM
Sunday: 3:00PM - 9:00PM
Weekend Brunch
Saturday & Sunday: 8:00AM - 3:00PM
Holiday
Christmas Eve, Tuesday December 24th:
Brunch: 8:00AM - 3:00PM
Dinner: 3:00PM - 8:00PM
Christmas Day, Wednesday December 25th:
Closed
New Year’s Eve, Tuesday December 31st:
Brunch: 8:00AM - 3:00PM
Dinner: 3:00PM - 10:00PM
New Year’s Day, Wednesday January 1st:
Brunch: 9:00AM - 3:00PM
Dinner: 3:00PM - 8:00PM
©2024 Beatrix Restaurant®, Beatrix Market®, Beatrix Coffee Roasters®. A Lettuce Entertain You® Restaurants.